Description
Learning to bake both sweet and savory foods with some cooking thrown in.
Tonia Hoefner formerly owned “Tonia’s Bakery” in Wenatchee for 8 years and currently teaches baking classes through the Continuing Ed Department at WVC. Students will learn how to back a variety of goods. Students will take the baked goodies home with them to enjoy. Recipes will be provided per request.
**This is a 2 hour class. Set up and clean up included in this time.
